KOMBUCHA TEA WITH PEACH JUICE - THE MASTER BREW KOMBUCHA

FEATURE

Rita Kombucha with Peach juice is made by combining sweet tea with bacteria and yeast to create a fizzy, bright and lightly-effervescent drink. We also mixed with sweet, ripe peaches to take you back to sipping sweet tea on a magical summer day. Fermented drink like Rita Kombucha with Peach Juice is high in vitamin B and good bacteria and help contribute to digestive health.

HEALTH BENEFITS

1. Improves Gut Health

Kombucha is full of healthy probiotics. Probiotics help to propagate healthy bacteria in your GI tract, improving regularity and overall digestion.

2. Boosts immune function

This delicious fermented tea is a great source of vitamin C that helps to prevent cold and flu. Kombucha is full of antioxidants that may provide a protective effect against chronic illnesses like heart disease and arthritis.

3. Increases Energy

Base on having caffeine and B group vitamins, kombucha might boast results in a spike of energy for you, making this drink a great afternoon pick-me-up.

4. Manages Type 2 Diabetes

Kombucha may help people with type 2 diabetes control their blood sugars. Also, with one of those ingredients is green tea, it could help with overall blood sugar control as green tea. Because green tea has preventative effects against inflammatory diseases like diabetes.

5. Decreases Inflammation

Full of polyphenols, kombucha can help to fight against chronic disease caused by prolonged inflammation, anywhere from arthritis to cancer.

6. Helps your skin ruddy

Many scientific studies show that kombucha tea helps to improve skin tone, texture and clarity as it brightens the skin. Finally, kombucha as an active ingredient also combats the appearance of wrinkles and fine lines.

7. Kills harmful bacteria

Kombucha tea has been proven to have natural antimicrobial properties thanks to the fermentation process. The good bacteria (probiotics) and acetic acids in kombucha help your body kill the bad bacteria we’re exposed to on a daily basis.