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 Doan Ngo – Double Fifth Festival

According to Vietnamese custom, Doan Ngo is the second biggest festival and is celebrated on the fifth day of the fifth month of the lunar Vietnamese calendar. Doan Ngo is the moment when the sun is nearest the earth.

Doan Ngo festival is also known as Tet Giet Sau Bo (the Parasite-Killing festival) or Doan Duong.

Round in sharp, dark purple color, white juicy flesh, and the fine sweet slightly tart flavor, mangosteen is well-know as The Queen Of Tropical Fruit.

WHAT IS SOURSOP?

Soursop is native to the tropical regions of Americas and the Caribbean.  It has a lot of names such as graviola, guanábana, and guyabano. Soursop has a “tutti-frutti flavor” that means the flavor of the fruit has been described as a combination of strawberries and apple with sour citrus flavor. Soursop is typically eaten raw by cutting the fruit in half and scooping out the flesh. If you try exotic fruit, you will fall in love with it.

On the occasion of Vietnamese Lunar New Year, The Union Corporation of Rita Company gives more than 300 gifts to all employees. Each gift includes as follows:  biscuits, dried fruit, cooking oil, sugar, bird’s nest drink, soft drink ... with a total value of 1 million VND. The gift is essential for every family on Tet holidays.

Gulfood is the world’s largest annual food and beverage trade exhibition

Time: From 21st – 25th  February 2021

Address: Dubai World Trade Centre – Dubai - The United Arab Emirates

When the autumn is end, the weather begins its winter with the chilli winds and gloomy sky. In the winter days, warm and sweet Hanoi cuisines are always the best choices to blow the cold away. Here is must-try delicious cuisine in the winter that we have listed for you.