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Over the past decade, Vietnam has risen as a key player in global manufacturing and export. However, the intensification of the global trade war, especially between major economic powers, has created both opportunities and considerable challenges for the country.

In the food and beverage manufacturing industry, ensuring workplace safety is not just about protecting employees but also about maintaining product quality and business sustainability.

In today’s corporate landscape, employee care is not just a policy but a fundamental pillar of business sustainability. A company’s success is closely tied to the well-being and satisfaction of its workforce. Recognizing this, Rita Food & Drink Co., Ltd has consistently placed employee welfare at the forefront of its corporate culture.

March 8th is a day of celebration, appreciation, and recognition of the incredible contributions that women make to our world. International Women’s Day is not just a date on the calendar—it is a powerful reminder of the strength, resilience, and grace of women everywhere.

According to Vietnamese custom, Doan Ngo is the second biggest festival and is celebrated on the fifth day of the fifth month of the lunar Vietnamese calendar. Doan Ngo is the moment when the sun is nearest the earth.

Doan Ngo festival is also known as Tet Giet Sau Bo (the Parasite-Killing festival) or Doan Duong.

Round in sharp, dark purple color, white juicy flesh, and the fine sweet slightly tart flavor, mangosteen is well-know as The Queen Of Tropical Fruit.